Low-Carb Chicken Enchiladas

This Low-Carb Chicken Enchiladas Recipe uses my Roasted Red Pepper Enchilada Sauce Recipe. Who doesn’t love enchiladas? And who doesn’t feel like they need to unbutton their pants after eating them? Okay, you can all put your hands down. These low-carb chicken enchiladas use egg white wraps and feature my Roasted Red Pepper Enchilada SauceContinue reading “Low-Carb Chicken Enchiladas”

Roasted Red Pepper Enchilada Sauce

Roasted Red Pepper Enchilada Sauce vs the Jarred Stuff – There’s No Comparison I lived in a house with four other girls for about year when I lived in Australia. As you can imagine, getting time in the kitchen was always a challenge. We all loved to cook and eat. A couple of the girlsContinue reading “Roasted Red Pepper Enchilada Sauce”

Spicy Shrimp Tacos with Mango Salsa and Avocado Crema

These tacos are so easy to make and allow for a lot of variation by several options for ingredient swaps. See some examples below: Instead of shrimp try: blackened white fish chicken pan fried tofu Instead of mangos try: strawberries peaches tomatoes Instead of corn tortillas try: flour tortillas iceberg lettuce wrap for a lowContinue reading “Spicy Shrimp Tacos with Mango Salsa and Avocado Crema”